Two Step Pound Cake
4 cups all purpose flour
3 cups sugar
1 pound butter
3/4 cup milk
6 eggs
2 tsp. vanilla
Add into a bowl in order above. Beat with electric mixer for 1 minute on slow. Scrape sides of bowl and beat for an additional 2 minutes on high. Pour into a greased and floured bundt pan. Bake at 325 for 1 hour and 30 minutes. Cool for 15 minutes. Cool on cake plate.
We will see how it taste tonight! I hope for a Pinterest success!





